Mother’s Day is this weekend. Just in case you forgot, don’t go to the store and buy some flowers just yet. Mom may just appreciate a day off more than anything you could fit into a box. If you are really looking for something fantastic for Mother’s Day check out these recipes.
Time to impress your Mom by showing off your culinary skills and by choosing a lean and delicious protein. She will appreciate the day off and of course three delicious meals.
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My entire family was home for a few days last week. I love when this happens because my mom always goes all out at the dinner table. Oh… and I guess it’s nice seeing everyone again. (Don’t tell my brothers’ I said that.)
This past weekend, we had a delicious pork shoulder roast and the best part was it was so simple.
Roast in the Crockpot
Here are the directions:
1) Place pork shoulder roast in crockpot.
2) Put your favorite seasoning on pork shoulder roast.
3) Turn on crockpot and cook until 160 degrees.
That’s really it. The meat turns out juicy, tender, and flavorful. We even had leftovers to slice up and make sandwiches out of for the next day. Obviously, don’t forget about out Nearly Intoxicating Pulled Pork Sandwich that you can also make with this roast and your crockpot. Both recipes are basically fool proof! Enjoy!
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Right from the snout